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New Delhi. Green Tomato Recipes:  Tomatoes, whether green or red, both add their own kind of taste to the food. Green tomatoes are not only sweet and sour in taste, but are also rich in nutrients. It contains elements like vitamin-C, vitamin-K and potassium, which help in boosting immunity, strengthening bones and improving digestion. Apart from this, antioxidants and phytonutrients are also found in green tomatoes, which protect cells from damage and keep the skin healthy. In such a situation, dishes made from green tomatoes are healthy as well as tasty. Let us know about some dishes made from green tomatoes.

Green tomato dishes

  • Green Tomato Sabzi - A slightly sour and spicy delicious vegetable is prepared by cooking green tomatoes with onion, garlic and spices.
  • Green Tomato Chutney- A spicy and tangy chutney is made by grinding green tomatoes, green chillies, coriander and ginger. It is perfect with snacks.
  • Green Tomato Pickle- A spicy and sour pickle is prepared by mixing spices, mustard oil and green tomatoes, which lasts for a long time.

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